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This course can no longer be booked.
Sip, Sear, & Stack
EndedEndedCheese Central
95 US dollars
$95
Service Description
Join us for an unforgettable culinary evening featuring bold flavors, expert techniques, and a standout local pour. We'll be showcasing a beautifully structured 2016 Peltier Winery Cabernet Sauvignon, perfectly paired with a gourmet steak sandwich layered with roasted garlic notes and a signature artisan cheese blend. This is far from your everyday steak sandwich - its a flavor-forward showstopper. Throughout the experience, you'll build confidence in the kitchen as you learn proper searing, essential knife skills, and plating and presentation technniques that elevate any dish
Contact Details
11 North School Street, Lodi, CA, USA
+1 209-368-3033
cheesecentral2025@gmail.com
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