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This course can no longer be booked.

Dressed, Dipped, & Sauced!

with Chef Staci Bennet

Ended
85 US dollars
Cheese Central

Service Description

Learn how to create simple, flavorful dressings, dips and sauces that can elevate everyday meals. In this relaxed hands on class, guests will explore how to balance flavors and build combinations that suit your own taste! Includes a wine pairing (1 glass per guest)

Contact Details

  • 11 North School Street, Lodi, CA, USA

    +1 209-368-3033

    cheesecentral2025@gmail.com

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